Reheating a meal in the oven
Cooking Instructions

Reheating Your Meals

Everything is fully cooked — just follow these simple steps to heat and enjoy.

All temperatures are approximate. Times may vary depending on your oven or stovetop. When in doubt, check for internal heat before serving.

Homemade Chicken & Dumplings
1

Homemade Chicken & Dumplings

Chicken & DumplingsStovetop

Simmer on stovetop over medium-low heat, stirring occasionally, until heated through.

Herb-Seasoned Roasted Jumbo Chicken Wings
2

Herb-Seasoned Roasted Jumbo Chicken Wings

Chicken WingsOven

400° — approximately 15–20 minutes until heated through and skin is crispy.

Roasted BroccoliOven

400° — approximately 10 minutes until heated through.

Rustic Mashed PotatoesMicrowave

Microwave until heated through, stirring halfway.

Swedish Meatballs
3

Swedish Meatballs

Swedish MeatballsStovetop

Simmer in sauce over medium-low heat until heated through.

Buttered NoodlesMicrowave

Microwave until heated through.

Honey-Dill Roasted CarrotsOven

400° — approximately 10 minutes until heated through.

Honey-Garlic & Soy Glazed Pork Loin
4

Honey-Garlic & Soy Glazed Pork Loin

Glazed Pork LoinOven

400° — approximately 20–25 minutes until heated through.

Vegetable Fried RiceMicrowave

Microwave until heated through.

Sesame Green BeansStovetop

Sauté in a pan with olive oil over medium heat until heated through.

Quick Reference

Food roasting in oven
Oven

Preheat to 400°F. Place food in an oven-safe dish. Cover with foil to retain moisture. Check periodically and remove foil near the end for browning.

Soup simmering on stovetop
Stovetop

Heat over medium to medium-low. Stir occasionally. Add a splash of water or broth if needed to prevent sticking.

Savour The Dates

Fully prepared family dinners and professional catering services serving Park Ridge, IL and surrounding areas.

Contact & Ordering

Craig Rutherford773-456-6854
Pickup Location147 ½ S. Vine
Park Ridge, IL
Text "Menu" to 866-696-7893to receive the weekly menu
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